Make sure that you have a good selection of coconuts to choose from. Just press the point of the screwdriver into the eye and tap it with a hammer to go through the flesh until you reach the center. I’d love to hear your ideas in the comments below. A healthy and tasty coconut will feel heavy for its size since it normally means that it has more liquid inside. Packaged coconut in plastic bags can be stored up to six months at room temperature. A lot of liquid means that the coconut is fresher. Coconuts have an amazing ability to stay fresh for months on end but there are some ways that one can deteriorate if not used. Copyright & Permissions © 2020 – Carol G Speake.  Click to see our Privacy policy. Give it a shake every day. This section of moisture may be most obvious around the area of the softest eye. The thin brown skin of a coconut is edible and contains a lot of fiber. amzn_assoc_marketplace = "amazon"; Would you like a reminder of these tips for storing and using fresh coconut? Dehydrate the coconut at the lowest setting (I used 95 F) until completely dried. One of the keys to maintaining the freshness of coconut is making sure that you keep it cool and dry. amzn_assoc_region = "US"; If using the oven method to dehydrate the coconut, prop the oven open slightly to help lower the temperature if your oven doesn’t go as low as 95 degrees and keep a close eye on the coconut. Your email address will not be published. You can also get special coconut tools that make opening a coconut easy, as well. It will normally pop into two pieces. A coconut has eye holes on the end stem. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. The liquid contains amino acids and electrolytes and sources claim that it has antioxidant benefits. First, it’s helpful to heat up the entire coconut so the meat will loosen more easily from the thick, hard coconut shell. Click here for instructions on how to enable JavaScript in your browser. Freeze at zero degrees Fahrenheit for the best results. Fresh un-cracked coconuts can be stored at room temperature for up to four months, but this depends a bit on their original freshness when they were purchased. You can use the flesh or water to make soups and stews as well as curries. I bought a coconut today, most people avoid whole coconut in the store because they don't know how easy it will be to open it when they get home. Serve hot or at room temperature, preferably alongside a glass of cooling Limeade.Ready for more? Coconut Recipes | How to store grated coconut - Saffron Trail (It will take a while for the liquid to drain from the coconut.). Keep turning and tapping and within seconds, the coconut will have split! Since the brown part contains fiber, I would think that it would help with digestion, not cause issues. I don’t know but im afraid to keep mine more than a few days. Fresh coconuts have a dark brown outer shell, tasty milk and pure white flesh, (also called coconut meat) that is perfect for all sorts of recipes from savory dishes, to sweet treats. The slick coconut is a fresh raw immature coconut. Although the best coconut season is from October to December, coconuts are being harvested all year long. Their high oil content makes coconuts turn rancid quickly if you do not store them properly. The milk is wonderful as a base of many recipes, including Indian curry dishes. Where can I buy a real brown coconut in the Eastchester area. Use the hammer and nail to pierce a hole in each of the coconut's three "eyes." amzn_assoc_tracking_id = "thegarcoo-20"; To buy and store coconut, start by choosing a coconut that feels heavy and full, which is a sign that it has a lot of meat and juice in it. They are available year round, but best from October to December. Use a hammer to hit the center of the coconut while you turn it. Coconut milk blends beautifully with many dishes, including curries, soups and sauces. wikiHow's. We use cookies to make wikiHow great. Coconut milk is not the thin liquid that drains from a fresh coconut when split open; it is made from a process of cooking shredded coconut meat and water. If you did decide to brave eating a piece, you would probably find that it doesn't have much (or any!) However the gel around the coconut is very good and nutritious. Look at the end of the coconut for the three eyes. The Coconut is surrounded by a large cover of bast which we must get rid of before we can open the coconut. 2. I have updated the post to show how to buy and open a coconut, as well as giving ideas for recipes to use the meat. Commercial coconut has it removed to keep the mixture white. This is the hardest part! The chunks of fresh coconut will keep for four to five days, and shredded fresh coconut will keep for one to two days. thank you thegardeningcook for giving me wonderful information. ", "Keeping the coconut in a air tight container stood out.". There are so many uses for fresh coconut. All natural, naturally gluten free, and the perfect size for gifts, … dry spot. It is also suitable for adding a tangy taste to soups, meat and poultry. It is low in calories and a good source of B vitamins and potassium. A single coconut will give you 3 or 4 cups cups of fresh, flaked coconut. amzn_assoc_linkid = "c452379e7605eaef92cc6a35553b7854"; These tips will show how to get inside a fresh coconut easily with just a few tools. To choose a good one, lift it. Put the coconut upside down and drain the water. Once you have an opening in the top, you will want to drain the coconut water. Place a whole mature coconut in a preheated oven at 180C/350F/Gas 4 for 15 minutes. There are 19 references cited in this article, which can be found at the bottom of the page. I am assuming the whole husk is intact, not the coconuts that have had the husk taken off on the top. Here are some tips to make sure that it stays fresh as long as possible. www.fresh-fruit-daily.com has lots of information about storing fresh fruit (I know coconut is a seed and not a fruit, but still might be of use to you) Often, a store will have a coconut opened for you to see the quality of that batch. 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